Weekend Brunch 11 am to 1 pm
(Saturday, Sunday & Holidays)
Breakfast Plates
The Traditional
Two eggs any style, bacon, ham or sausage, house potatoes & toast.
Mixed Grill
Two eggs any style, choice of bacon, ham or sausage, garlic sauteed vegetables, house potatoes & toast.
Croissant-wich
Fresh croissant stuffed with cheesy scrambled eggs & bacon. Served with house potatoes & toast.
Steak & Eggs
8 oz New York, two eggs any style, house potatoes & toast.
Breakfast Pizza 8″
Hollandaise sauce topped with bacon, sausage & ham, sliced potato, valentina hot sauce & fried egg.
Eggs Benedict
Poached eggs on back bacon, topped with hollandaise sauce and all served atop an English muffin.
French Toast
Two sliced French toast served with bacon, ham or sausage.
Pancakes
With bacon, ham or sausage.
Eggs Any Style
Two eggs any style, house potatoes & toast.
Omelettes
The Greek Omellete
Three eggs filled with tomato, onion & feta, house potatoes & toast.
The Copper Kettle Omellete
Three eggs filled with our famous spinach, feta herb blend, house potatoes & toast.
Denver Omellete
Three eggs with ham, cheddar cheese and a sprinkle of green onions, house potatoes & toast.
Sides
Brown, White or Rye Toast
Fresh Fruit
Bacon Slices
Breakfast Sausage
Drinks
Coffee / Tea / Herbal Tea
Orange Juice
Shirley Temple
Fruit juices, grenadine
